Lunch Menu

5 O'Clock Bistro brings a warm touch of local charm and superb food to Augusta's hill area.
The ambiance and decor are reminiscent of the cozy bistros celebrated in French film noir.
Enter our dining room at lunch or dinner and you'll be transported to the French left bank with a
combination of quiet elegance, a welcoming unpretentious spirit and a surprising lunch menu.

Salads

Avocado Salad  9
Avocado, Tomato, Garbanzo Beans, Cucumber & Red Onion on a bed of Mixed Greens,
tossed with a touch of House Made Pasta Salad & Lemon & Roasted Garlic Dressing
Warm Duck Breast Spinach Salad  12
A perfectly seasoned Duck Breast, Caramelized Port Onions, creamy Goat Cheese,
fresh Blackberries & Walnuts served over fresh Spinach with a Blackberry Sage Vinaigrette
Chicken Salad Plate  10
House-Made Dill Chicken Salad with Spiced Crackers and a small Mixed Green Salad with fresh Berries,
and your choice of Balsamic or Lemon & Roasted Garlic Dressing
Grilled Shrimp Salad  12
Four Jumbo Grilled Shrimp served on a bed of Mixed Greens with fresh Pico de Gallo and
Avocado with Lemon & Roasted Garlic Dressing
Cobb Salad  10
Marinated Grilled Chicken, Avocado, Tomato, Bacon Lardons, Bleu Cheese Crumbles &
Hard Boiled Eggs on a bed of Artisan Greens with Thyme & Tarragon Vinaigrette

Sandwiches

Turkey Croissant  8
House Roasted Turkey, Brie and Cranberry Compote served on a toasted Croissant 
Chicken Salad Croissant  8
House-Made Chicken Salad served on a warm Croissant with Spinach & fresh sliced Strawberries
Chicken Avocado Sandwich  10
Grilled Chicken, Avocado, Truffle Honey, Goat Cheese, Prosciutto &
caramelized Onion Mayo, served on a toasted French Baguette
5 O'Clock Club  10
House-Roasted Turkey, Cure 81 Ham, Jalapeno Bacon, Cheddar, Lettuce, and Tomato,
with Whole Grain Mustard & Sweet Onion Mayo on a toasted French Baguette
Shrimp Po' boy  11
Fried Jumbo Shrimp, Tomato & Slaw with our spicy Remoulade
served on a Toasted French Baguette
Rueben  10
Hot Corned Beef, Sauerkraut, and melted Swiss Cheese, piled high on toasted Marble Rye,
with Whole Grain Mustard & our Rueben Sauce
*All Sandwiches come with your choice of Pomme Frites or Pasta Salad*

Large Plates

The Filet Burger  12
Our In-House Ground Burger, topped with your choice of
Cheddar, Gruyere, Bleu or House Made Pimento Cheese
Shrimp-N-Grits  14
Sautéeéd Shrimp in a Dill Cajun Cream Sauce with
Andouille Sausage served over local stone ground Grits
Mussels & Linguine  12
A generous portion of our PEI Mussels, Tomato, Onion & Fresh Basil, sautéed & tossed
in a Garlic White Wine Sauce, served over Linguine with warm Baguettes

 The selections and prices are subject to change daily. Menu prices always prevail. 20% gratuity added to parties of six or more.